Vegetarians put up the hand please!
Author | Date | Message |
---|---|---|
Eva Fairmaner | Jul 13 2012, 7:56am | I will make Cheese and Herb Sausages for the BBQ on Wed night but only if I know what numbers I am catering for.....so please indicate if you would like to be included. Thanks. |
John Shiels | Jul 13 2012, 8:55am | Eithne should be there and is a fussy eater. sorry, meant a veggie. |
caitlÃn bent | Jul 13 2012, 10:09am | Sounds lovely Eva. Count me in. |
Vivian O'Gorman | Jul 13 2012, 6:16pm | Please put me down for a sausage as well - Simon I love Evas cooking!! |
Eva Fairmaner | Jul 15 2012, 4:36pm | Looks like I will have a very easy evening at the BBQ! so far only have to bring along 4 vegetarian offerings! |
Daniela Boehm | Jul 16 2012, 9:07am | Hi Eva, if it's not too late to raise my hand, I'd love a veggie sausage (especially if they are as yummy as your biscuits at Trooperstown)! Thanks a mil, Daniela |
Eva Fairmaner | Jul 16 2012, 5:00pm | Only if you promise not to pass me at the next race on the downhill section Daniela! |
Jim Fitzharris | Jul 16 2012, 5:06pm | Eva, You can always control that by modifying the ingredients! Your choice: EPO or arsenic ! Please put me down for some of these sausages and since I have not passed you so far in 2012, I promise to maintain that record for the remainder of the year. Cheers, Jim. |
Kyle Heron | Jul 17 2012, 11:33am | I hope it's not too late, but could you put me down for a veggie sausage too please! Thanks, Kyle |
Eva Fairmaner | Jul 18 2012, 7:59am | Last call for numbers as I am making the Sausages this afternoon (will not have access to email after 12.45pm) to bring this evening. |
Daniela Boehm | Jul 19 2012, 9:19am | Whatever the secret ingredient (arsenic or EPO) - these were the tastiest veggie burgers ever! Thanks a mil, Eva! They will surely weigh me down on the next down-hill ;) |